Easy Chocolate Sauce Recipe

Ingredients:

• 1½ oz butter
• 1½ oz caster sugar
  
• 1½ fluid oz (70ml) heavy cream
  
• 1½ oz plain chocolate

Method:

1. Melt all the ingredients in the sauce pan and allow to bubble for a while until the mixture darkens in colour slightly. Be careful not to let the chocolate burn.
2. Remove from the heat and allow to cool until it thickens.

This super easy recipe is really great to pour over fruit, ice cream and much more!

Enjoy!

Jihad Salkini